REHEAT & SERVE

THIS WEEK'S HEAT & EAT MEALS

NOV 21.22.23

TURKEY STEW W/ SW POTATO & ROASTED APPLES

$15

SALMON WELLINGTON/DILL AIOLI/LEMON RICE PILAF

$17

PEANUT GINGER CHICKEN/VEGGIE RICE NOODLES

(GF)

$15

CREAMY BUTTERNUT GNOCCHI S/ ITALIAN SAUSAGE, PARM & SAGE

$15